M.Sc. Anna-Lena Thurn
Graduate research assistant
Technical University of Munich
TUM School of Engineering and Design
Department of Energy and Process Engineering
Chair of Biochemical Engineering
Boltzmannstr. 15
85748 Garching
| phone: | +49.89.289.15733 |
| fax: | +49.89.289.15714 |
| room: | 3440 |
| e-mail: | Annalena.Thurn@tum.de |
Profile
| Studies | 2013 - 2017 | Nutritional Science (Bachelor), TUM |
| Semester abroad | 2015 - 2016 | Universidad de Granada, Granada, Spain |
| Bachelor's Thesis | 2017 | Chair for Molecular Nutritional Medicine, TUM: „Gut microbiota-cholesterol interaction on browning and energy balance“ |
| Studies | 2017 - 2020 | Industrial Biotechnology (Master), TUM |
| Research internship | 2019 | Department of Food Technology, Universidad Politéctica de Madrid, Spain: „The use of Non-Saccharomyces yeasts in wine production“ |
| Master's Thesis | 2019 | Institute of Biochemical Engineering, TUM: „Lipid production with microalgae in a continous cascade of open thin-layer reactors“ |
| Graduate research assistant | since 2020 | Institute of Biochemical Engineering, TUM (Phototrophic production of bioproducts with microalgae) |