M.Sc. Dat Hoang
| Graduate research assistant Technical University of Munich TUM School of Engineering and Design Department of Energy and Process Engineering Chair of Biochemical Engineering Boltzmannstr. 15 85748 Garching |
| phone: | +49.89.289.15706 |
| fax: | +49.89.289.15714 |
| room: | 3440 |
| e-mail: | dat.hoang@tum.de |
Profile
| Studies | 2013 – 2017 | Biotechnology (Bachelor), TU Berlin |
| Research internship | 2016 | German Institute of Human Nutrition (DIfE), Potsdam: Diabetes mellitus Type II |
| Bachelor’s thesis | 2016 – 2017 | Versuchs- und Lehranstalt für Brauerei in Berlin (VLB) e. V. "Process engineering for a continuous cultivation of lactic acid bacteria for investigation of the influence of maillard products on growth and viability" |
| Student trainee | 2017 | Labor 28 GmbH (Department of bacteriology) |
| Studies | 2017 – 2019 | Industrial Biotechnology (Master), TU Munich |
| Student trainee | 2017 – 2018 | Labor Becker & Kollegen (Department of microbiology) |
| Master’s thesis | 2018 | Institute of Biochemical Engineering, TU Munich "Process optimization for by-product free glucosylation of geraniol with recombinant Escherichia coli" |
| Research assistant | 2019 | Institute of Biochemical Engineering, TU Munich |
| Research internship | 2019 | Institute of Biocatalysis, TU Delft (The Netherlands) "Promiscuity of formate oxidases from Aspergillus oryzae: Methanol as novel substrate driving oxyfunctionalization reactions" |
| Research internship | 2019 | Institute of Catalysis and Petrochemistry (ICP), Spanish National Research |
| Graduate research assistant | since 2019 | Institute of Biochemical Engineering, TU Munich (Analysis of population heterogeneity with reporter strains) |